Cherry & Rocket Salad
Serves # 4
Ingredients:
- 1 Packet Rainbow Fresh Wild Rocket
- 1 Packet Rainbow Fresh Baby Spinach
- ½ thinly vertically sliced red onion
- 1 cup pitted halved fresh South Australian cherries
- ¼ cup crumbled Fetta
- ¼ cup dry-roasted pistachios
- Dressing
- 1 ½ tablespoons fresh lemon juice
- ½ teaspoon Dijon mustard
- ½ teaspoon honey
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- 1 small garlic clove minced
- 2 tablespoons extra-virgin olive oil
Method:
Step 1 – Combine Rainbow Fresh Wild Rocket, Baby Spinach, and onion in a large bowl.
Step 2 – Combine juice, mustard, honey, salt, black pepper, and garlic in a medium bowl, stirring with a whisk. Gradually drizzle in olive oil, stirring constantly with a whisk. Drizzle dressing over salad and toss gently to coat.
Step 3 – Top with cherries, fetta, pistachio nuts.